Now a day eco friendly is just not a trend. But it’s the common things that all of us have to concern in everyday life. Kitchen gallery Phuket advice you 3 steps to change our behavior more eco friendly by managing waste. So our kitchen will be “Zero waste kitchen”. 

1. Reduce using plastic, change to use reusable product. Nowadays many convenient store stop giving plastic bag to customer. So it’s the good time for us to use reusable product such as plastic bag. Try to use food canister or food box when buy food at shop to reduce using plastic package. Stop using plastic straw by prepare stainless straw in your bag before leaving your home. 
2. Do waste separation. In kitchen we can mainly categorize waste by material of food package and organic waste. By separating garbage, garbage collector can manage and dispose waste easily. 
   • – Organic waste 
   • – Paper waste 
   • – Glass waste 
   • – Alumium waste 
   • – Plastic waste 

*Better to clean food package by wash and dry first before throw into the bin to reduce rotten and bacteria growing in your bins. 

3. Compost food by using “food waste composter”. Food waste or organic waste is a daily waste in everyday we do cooking. So it’s better to use food waste composter to make fertilizer for our lovely tree or plant in backyard garden.